© 2018 Liberty Tree Distillers  |  Tel: (508) 242-5671

  • Instagram - White Circle
  • Facebook - White Circle
  • Twitter - White Circle
  • LinkedIn - White Circle

Liberty Tree Distillers

Sweet Liberty


40ml Liberty Tree Barrel Aged Gin

20ml Dolin Rouge Vermouth

10ml Luxardo Maraschino Liqueur

Charred Orange Bitters



Combine/Stir/Strain into martini glass. Garnish with a lemon twist.

Liberty Tree Boston


50ml Liberty Tree Boston Rum

25ml Sweet Vermouth

2 dashes Orange Bitters

Orange Twist

Maraschino Cherry



Place ice in a cocktail shaker. Add the rum, vermouth and bitters. Stir. Rub the orange peel around the rim of the cocktail glass. Strain the drink into the glass. Add 1 to 2 Real Maraschino Cherries.

Hot Buttered Liberty Tree Rum


2 cups water

1/2 stick (1/4 cup) unsalted butter

1/4 cup packed dark brown sugar

1 teaspoon cinnamon

1/2 teaspoon freshly grated nutmeg

1/4 teaspoon ground cloves

1/8 teaspoon salt

2/3 cup Liberty Tree Boston Rum



Bring water, butter, brown sugar, cinnamon, nutmeg, cloves, and salt to a boil in a 1 1/2- to 2-quart saucepan over moderately high heat. Reduce heat and simmer, whisking occasionally, 10 minutes. Remove from heat and stir in rum. Serve hot.

Huntington Ave Sidecar


50ml Liberty Tree Boston Rum

25ml Cointreau

20ml lemon juice



Combine ingredients in an ice filled cocktail shaker, shake well and strain into a chilled cocktail glass that has had its outside rim rubbed with lemon juice and dipped in sugar.

Hemingway Rum and Tonic


50ml Liberty Tree Boston Rum

2-3 Dashes Orange Bitters

Squeeze of lime juice

Tonic water, to top

Lime wedge, for garnish



Fill a highball glass with ice and add rum, lime juice and bitters. Top with tonic water. Garnish with a wedge of lime.

Liberty Tree Old Fashioned


50ml Liberty Tree Boston Rum

20ml Simple Syrup

2 dashes Angostura Orange Bitters

Orange zest, and a cherry, but only if you have the good stuff



Combine ingredients, stir over ice and strain into a chilled glass or over fresh ice. Garnish with orange zest or cherry.

Please reload


(Coming Soon)